Hello,
Last weekend, when I was shopping I came across these adorable Ghost Gingerbread Cookies. I couldn’t resist those cute cookies and thought they would be perfect for a project this week when I was showcasing Spooky Sweets Bundle.
This project came together very quickly and it’s one that you could easily mass produce for co-workers, family, students, friends and just to hand out to brighten someone day! I have to tell you these cookies are delicious!! I can’t wait to see if they have fun ones for Christmas!!
My Cello Topper was easy to create. First, using the Big Shot Machine, I cut out the following pieces. A black die cut from the Foliage Frames Framelits, the Spider Web was cut out from Black Foil Paper and the Cauldron Framelits. Once I had those pieces, I staple the black frame to my cello bag and then adhere the spider web with glue.
To create the greeting, i punch out 1 1/2″ circle from Whisper White card stock. Using the speckle stamp image from the Spooky Sweets, I stamp the image onto the circle with memento ink. I stamped off so it would be a softer tone. Then I stamp the greeting with Gorgeous Grape ink onto the circle. Using the bats from the Spooky Sweets stamp set, I stamped them in Memento ink onto a scrap piece of whisper white card stock. Then using the Spooky Bat punch, I punched them out. I adhere the bat to the circle with glue dots and then added red rhinestones for his eyes. Then I adhere the circle to my cello bag with a dimensional.
Hmm, I wonder who I will give this fun cookie to?
Need to order supplies: You can either email me your order OR you can head to my ONLINE STORE. Don’t forget to use the HOSTESS CODE: RGZ9FNWJ AND if you bump up your order to $50 you will qualify for hostess code special for the month of October, where you will earn a FREE Pack of “Foil Edged Cards and Envelopes” as my way of saying “Thank you” You can pick from the Gold or Silver Edge Packs.
Thanks for stopping by and have a fabulous day!!!
